Well our internet is currently down due to the storm (according to the news it’s the “STORM OF THE CENTURY!!”), but we still have power so I can at least use Microsoft Word to type this for now. I’ll just have to post it later.
I don’t usually cook directly from recipes, but I do like to keep some around to consult every now and then, especially when I am in a dessert-making mood. Unfortunately, I tend either to write down recipes on scraps of paper that are readily available when I am cooking, or I print a recipe off of the internet and scribble my notes all over it. So in one of the kitchen cabinets there was a pile of random papers with recipes (okay, mostly illegible scribbles) on them. Most of the recipes weren’t even labeled with what they were. Here are some examples of my record-keeping skills:
Hooray! And now when I spill food everywhere I can just wipe it off.
I can’t wait to go outside tomorrow to take pictures of the snow! We are supposed to have something like 2 feet by morning. Scott’s boss said they should “try” to get to work tomorrow, but if the roads are too bad it is okay to call off. Scott seems to think working tomorrow is a good idea, but I have been trying to convince him he should stay home to have a snow day with me. Hot chocolate and snow forts!! I mean, come on!
No comments:
Post a Comment